I SPY: New Year, New Eat

Jan 20, 2017

What's cooking?  It's the weekend and I'm ready to eat!  What's new?  HA.  Well if we're not brunch'in on Sundays we're usually dim sum'in, because my rice boy loves his Chinese food.



What is your favorite dim sum dish?  Along with our order of many dumplings, my lil' guy must have his sticky rice wrapped in a lotus leaf.  It's a standard on most menus.  But at Kung Fu kitchen it wasn't.  You should've seen the horror on my kids face!  HA.  Instead they had sticky rice shao mai dumplings.



Interesting?  They were very good and thankfully pacified my whiner!  Other then that I wouldn't go back to this restaurant we randomly ended up in.  But be on the look out for this new innovative dumpling creation when you eat dim sum elsewhere.  I've been seeing sticky rice shao mai dumplings recently popping up here and there on Instagram, so restaurants are catching on.  When you see it, order it.  New year, new eat!

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